PENDAMPINGAN RECOVERY BISNIS MELALUI INOVASI PRODUKSI DAN ADOPSI PLATFORM DIGITAL PADA USAHA IKAN AIR TAWAR DI DESA SIDOMEKAR KECAMATAN SEMBORO KABUPATEN JEMBER (Mentoring for Business Recovery through Production Innovation and Adoption of Digital Platforms in Fresh-Water Fish Business in Sidomekar Village, Semboro District, Jember Regency)
Fajar Destari, S.E, M.M.
2022
Accredited National Journal
2
Pemberdayaan Kelompok Petani Terong di Desa Dawuhan, Bondowoso melalui Pengolahan Kulit Terong Empowerment of Eggplant Farmers Groups in Dawuhan Village, Bondowoso through Eggplant Skin Processing)
Dr. Ika Barokah Suryaningsih, S.E., M.M.
2022
Accredited National Journal
3
Penguatan Ekonomi Masyarakat dan Mengembangkan Cirikhas Desa Wisata Sukosari Kidul (Strengthening the Community Economy and Developing Characteristics of the Sukosari Kidul Tourism Village)
Kristian Suhartadi Widi Nugraha., S.E, M.M., Dr. Ika Barokah Suryaningsih, S.E., M.M., Drs. Didik Pudjo Musmedi, M.Si., Dr. Intan Nurul Awwaliyah S.E., M.Sc.
2022
Accredited National Journal
4
MENINGKATKAN MANAJEMEN PEMASARAN, BRAND IMAGE DAN INOVASI PRODUK PADA UMKM OPAK DIFAH DESA LERAN, KECAMATAN MANYAR, KABUPATEN GRESIK (Improving Marketing Management, Brand Image and Product Innovation In Opak Difah MSMEs in Leran Village, Manyar District, Gresik Regency)
Dr. Diana Sulianti K. Tobing, SE., M.Si.
2022
National Journal
5
SOSIALISASI UMKM DAN PEMBUATAN LABEL PRODUK SEBAGAI PROGRAM PENGEMBANGAN UMKM LOKAL DESA SUMBERSARI KABUPATEN BONDOWOSO (MSMEs Socialization and Product Labelling as A Local MSME Development Program in Sumbersari Village, Bondowoso Regency)
Dr. Diana Sulianti K. Tobing, SE., M.Si.
2022
National Journal
6
HOME INDUSTRI BIOPELLET DARI KULIT KOPI UNTUK MEWUJUDKAN ENERGI MANDIRI PADA SENTRA PERKEBUNAN KOPI IJEN BONDOWOSO (Home Industry of Biopellet from Coffee Skins to Realize Independent Energy at Ijen Coffee Plantation Center, Bondowoso)
Drs. Sudaryanto, MBA, Ph.D.,
2022
Accredited National Journal
7
Pengembangan Usaha Pisang Sale Goreng Di UD. Waining Jaya Melalui Rekayasa Proses (Fried Banana Snack Business Development at UD. Waining Jaya through Process Engineering)
Dr. Elok Sri Utami, M.Si.
2022
Accredited National Journal
8
PENGEMBANGAN USAHA BAGIAK (JAJANAN KHAS ETNIS OSING) MELALUI PRODUKSI BAGIAK KAYA SERAT DAN APLIKASI BUSSINES MODEL CANVAS (BMC) (Business Development for Bagiak (Osing Ethnic Snacks) through the Production of Fiber-Rich Bagiak and Bussines Model Canvas (BMC) Applications)
Dr. Elok Sri Utami, M.Si., Drs. Ketut Indraningrat, M.Si.
2022
National Journal
9
Perancangan dan Pemanfaatan Digital Marketing untuk Meningkatkan Sektor Perekonomian Masyarakat Desa Gambirono (Design and Utilization of Digital Marketing to Improve the Economic Sector of the Gambirono Village Community)
Empowerment Coffee Farmers in Kemiri Village Through Actors Theory Based on Pentahelix Model
Dr. Sri Wahyu Lely Hana S, S.E., M.Si.
2022
Accredited National Journal
12
Pendampingan Ukm Warung Ta Cafe: Peningkatan Manajemen Usaha Dalam Menghadapi Persaingan (MSME Mentoring of Warung Ta Cafe: Improving Business Management in Facing Competition)
Peningkatan Produktivitas Melalui Implementasi Manajemen Usaha Kecil Kuliner Ayam Oriental Sauce Homemade Jember (Increasing Productivity through the Implementation of Small Business Culinary Management for Homemade Sauce Oriental Chicken, Jember)
Dr. Intan Nurul Awwaliyah S.E., M.Sc., Dr. Markus Apriono, MM., Gusti Ayu Wulandari, S.E., M.M
2022
Accredited National Journal
14
PEMBERDAYAAN UMKM KUE LEMPER TERDAMPAK COVID-19 DENGAN MENGOPTIMALKAN PENDAPATAN MELALUI MEDIA DIGITAL DAN BRANDING UMKM KUE LEMPER DI KEBONSARI (Empowerment of MSMEs Kue Lemper Affected by COVID 19 in Kebonsari to Optimize Income through the Use of Digital Media and Branding)
Dr. Intan Nurul Awwaliyah S.E., M.Sc.
2022
National Journal
15
PENERAPAN BUDAYA BISNIS GUNA PENINGKATAN CITARASA KOPI PADA KELOMPOK TANI KOPI DI DESA PANDUMAN KECAMATAN JELBUK JEMBER (The Implementation of Business Culture to Increase Coffee Flavors in the Coffee Farmer Group in Panduman Village, Jelbuk District, Jember)
Dra. Lilik Farida, M.S., Ariwan Joko Nusbantoro, S.E, M.M
2022
National Journal
16
Penerapan Aspek Teknis Produksi dan Pemasaran Pada Usaha Kelompok Disabilitaspreneur di Kabupaten Jember (Implementation of the Technical Aspects of Production and Marketing to the Disability Entrepreneur in Jember Regency)
Dra. Lilik Farida, M.S., Ariwan Joko Nusbantoro, S.E, M.M
2022
National Journal
17
Implementasi Literasi Serta Inovasi Pemasaran Pada Usaha Mikro Kecil Dan Menengah (Implementation of Literacy and Marketing Innovation in MSMEs)
Dr. Deasy Wulandari, S.E., M.Si., N. Ari Subagio, S.E., M.Si., Dr. Nurhayati, M.M.
2022
National Journal
18
Pengembangan Kemampuan Manajemen Guna Peningkatan Produktivitas Usaha Kuliner Jember (Development of Management Capabilities to Increase the Productivity of Jember Culinar Business)
Gusti Ayu Wulandari, S.E., M.M., Ema Desia Prajitiasari, S.E., M.M.
2022
Accredited National Journal
19
Penyuluhan Dan Pelatihan Pembuatan Sabun Cuci Piring Dari Kulit Terong Ungu Di Desa Dawuhan (Counseling and Training in Making Dish Soap from Eggplant Skin in Dawuhan Village)
Ema Desia Prajitiasari, S.E., M.M.
2022
Accredited National Journal
20
Market Development Model of Water Refill Business Vidini Jember
Drs. Sudaryanto, MBA, Ph.D.,
2022
National Seminar Proceeding
21
Towards Good Bumdes Governance Through Digitization and Consolidation of Financial Statements
Bayu Aprillianto, Bunga Maharani, Yosefa Sayekti, Ririn Irmadariyani, Indah
Purnamawati, Agung Budi Sulistiyo
2022
JOURNAL
22
Terapi Komplementer Keperawatan (Keripik Belimbing) Untuk Perawatan Tekanan Darah Di Wilayah Pertanian Daerah Jember (Nursing Complementary Therapy (Starfruit Chips) for Blood Pressure Treatment in the Agricultural Region of Jember Region)
Dr. Arnis Budi Susanto, S.E, M.Si
2022
National Seminar Proceeding
23
Coconut Sugar Business Development in Sari Manggar Coconut Sugar Crafters through Mold Design and Marketing
Drs. Ketut Indraningrat, M.Si, Dewi Prihatini, S.E., M.M., Ph.D, Dr. Elok Sri Utami, M.Si.
2022
National Seminar Proceeding
24
Implementation of Segmenting, Targeting, Positioning (STP) and Digital Promotion Strategy to Improve The Brand Image of Boarding House Vidini
Drs. Sudaryanto, MBA, Ph.D.,
2022
National Seminar Proceeding
25
PKM Pendampingan Kewirausahaan Melalui Pengembangan Usaha Dan Manajemen Pemasaran Petani Hidroponik Selada (Lactuca sativa L) Desa Tenggir Barat Kecamatan Jelbuk Kabupaten Jember (Entrepreneurial Mentoring through the Development of Business and Marketing Management of Lettuce Hydroponic Farmers (Lactuca sativa L) in Tenggir Barat Village, Jelbuk District, Jember Regency)
Peningkatan Kapasitas Sumber Daya Manusia Berwawasan Digital Pada Umkm Zayyan Art Design Pasca Covid 19 (Increasing the Capacity of Digital Human Resources of the Zayyan Art Design MSME in the Post Covid 19 )
Dr. Hari Sukarno, M.M., Dra. Susanti Prasetiyaningtiyas, M.Si., Khanifatul Khusna, S.Sos., M.PSDM., Alif Mirzania, S.E., MBA., Abdul Muhsyi, S.Kom., MMSI.
2022
Accredited National Journal
27
Peningkatan Literasi Keuangan Islam Pada KSPPS di Kabupaten Jember (Increasing Islamic Financial Literacy in KSPPS in Jember Regency)
Dewi Prihatini, S.E., M.M., Ph.D., Dr. Novi Puspitasari, S.E., M.M., Ana Mufidah, S.E., M.M., Dr. Imam Suroso, S.E., M.Si., Abdul Muhsyi, S.Kom., MMSI.
2022
National Journal
28
Pendampingan Manajemen Dan Pengembangan Usaha Kuliner Donate Gendhis Manis (Management Mentoring and Development of Donat Gendhis Manis Culinary Business)
Drs. Marmono Singgih, M.Si., Ema Desia Prajitiasari, S.E., M.M., Kristian Suhartadi Widi Nugraha., S.E, M.M.
2022
Accredited National Journal
29
Capacity Building Mitra Dalam Ceruk Pasar Kerajinan Untuk Meningkatkan Exposure Produk Etnik (Capacity Building in the Handicraft Market Niche to Increase Exposure of Ethnic Products)
Salma Fauziyyah, S.E., M.M. Dr. Deasy Wulandari, S.E., M.Si. N. Ari Subagio, S.E., M.Si. Dr. Nurhayati, M.M. Drs. Agus Priyono, M.M.
2022
Accredited National Journal
30
PENTINGNYA KETERAMPILAN MANAJEMEN USAHA PADA HOME INDUSTRY TAPE SINGKONG DI KECAMATAN PAKUSARI KABUPATEN JEMBER (The Importance of Business Management Skills in The Home Industry of Tape in Pakusari District, Jember)
Prof. Dr. Diah Yulisetiarini, M.Si. Dra. Susanti Prasetiyaningtiyas, M.Si Dr. Bambang Irawan, M.Si Dra. Sudarsih, M.Si.
2022
Accredited National Journal
31
PENGEMBANGAN USAHA PEDAGANG SAYUR KELILING UNTUK MENINGKATKAN KESEJAHTERAAN (Developing the Business of Vegetable Sellers to Improve Welfare)
Prof. Dr. Diah Yulisetiarini, M.Si., Dra. Susanti Prasetiyaningtiyas, M.Si, Dra. Sudarsih, M.Si.
2022
Accredited National Journal
32
Agrapana Melesat: Pengembangan Sumber Kalong Menjadi Rintisan Desa Wisata dengan Pendekatan Community Based Tourism (Agrapana Acceleration: Development of Sumber Kalong to Become a Pioneering Tourism Village with a Community Based Tourism Approach)
Dr. Sumani, S.E., M.Si., Dr. Ika Barokah Suryaningsih, S.E., M.M., Dr. Markus Apriono, MM., Kristian Suhartadi Widi Nugraha., S.E, M.M.
2022
National Journal
33
Implementation of a Decision Support System for Optimizing Feed Rations in the Cattle Fattening Industry
Prof. Dr. Isti Fadah, M.Si
2021
International Journal
34
Financial literacy of micro, small, and medium enterprises of consumption sector in probolinggo city
Dr. Elok Sri Utami, M.Si.
2021
Accredited National Journal
35
Pengembangan Smart Village dengan Manajemen Database Administrasi Desa Klungkung Simakung melalui One Gate System (Development of Smart Village with Klungkung Village Administration Database Management SIMAKUNG through the One Gate System)
Prof. Dr. Raden Andi Sularso, MSM, Dr. Mochammad Farid Afandi, S.E., M.Si
2021
National Journal
36
Optimization Of Women's Cooperatives By Implementing The E-Cooperative System
Prof. Dr. Isti Fadah, M.Si
2021
Reputable InterNational Journal
37
E-Commerce Implementation and Product Quality Improvement to Increase Pottery Business Competitiveness
Prof. Dr. Isti Fadah, M.Si
2021
International Journal
38
GUIDANCE IN THE PREPARATION OF MICROSOFT EXCEL-BASED FINANCIAL REPORTS BASED ON SAK EMKM FOR MSMES IN JEMBER REGENCY
Aisa Tri Agustini, S.E., M.Sc.; Dr. Yosefa Sayekti; Indah Purnamawati, S.E., Msi
2021
JOURNAL
39
SMART VILLAGE DEVELOPMENT WITH KLUNGKUNG VILLAGE ADMINISTRATION DATABASE MANAGEMENT "SIMAKUNG" THROUGH ONE GATE SYSTEM
IMPROVING SKILLS THROUGH MAKING BRIQUETTES BASED ON AGRICULTURAL WASTE FOR KARANG TARUNA KARYA MUDA PONTANG VILLAGE, AMBULU DISTRICT
Dr. Ahmad Roziq, SE, MM, Ak, CA,
2020
JOURNAL
41
Increasing Understanding and Management Ability of Sidomekar Tourism Village as an Effort to Increase Sidomekar Village Income
Bayu Aprillianto, S.E., M.Akun., CSRS, CSRA, CSP
2020
JOURNAL
42
Website Design for Mayangan Village as a Medium of Information and Promotion
Moch. Shulthoni, S.E., M.SA., Nur Hisamuddin, S.E. M.SA, Ak, CA, CSRS
2020
JOURNAL
43
Increasing the Capacity Building of Sumberkalong Village, Kalisat District through a Web Application
Nur Hisamuddin, S.E. M.SA, Ak, CA, CSRS
2020
JOURNAL
44
Sidorejo Village Community Empowerment Through Woven Handicraft Training for Plastic Rope Packing Waste as a Form of Increasing Family Household Income
ASSISTANCE IN THE PREPARATION OF FINANCIAL STATEMENTS BASED ON FINANCIAL ACCOUNTING STANDARDS FOR MICRO, SMALL AND MEDIUM ENTITIES (SAK EMKM) ON CV FORMULA
Drs. Imam Mas'ud, M.M., Ak., Dr. Alwan Sri Kustono, S.E, M.Si, Ak., Rochman Effendi, S.E., M.Si., Ak.
2019
JOURNAL
46
IMPROVING THE ABILITY AND UNDERSTANDING OF SMK STUDENTS TOWARDS FILLING OUT E-TAX RETURNS FOR TAXPAYERS THEORETICALLY AND PRACTICALLY
Aisa Tri Agustini, S.E., M.Sc., Dr. Ririn Irmadariyani, M.Si., Ak, Dr. Yosefa Sayekti, S.E., M.Com
2019
JOURNAL
47
INCREASING UNDERSTANDING AND ABILITY TO MANAGE COMMUNITY BUSINESS FINANCES IN DAWUHAN MANGLI VILLAGE
Dr. Yosefa Sayekti, M.Com, Ak., Aisa Tri Agustini, SE.M.Sc., CPA, Bayu Aprillianto, S.E., M.Akun., CSRS, CSRA, CSP
2019
JOURNAL
48
DESIGNING PRODUCTION COST CALCULATIONS IN THE CIPTA MANDIRI BUSINESS
Oktaviani Ari Wardhaningrum, S.E., M.Sc.,
2019
JOURNAL
49
Adopting a Startup Accounting Model for MSMEs: A Case Study on Wood Craftsmen in Grenden Village, Jember Regency
Arie Rahayu Hariani, M.Sc.
2019
JOURNAL
50
Application of Benchmarking and Target Costing Analysis as a Basis for Healthy Bread Product Innovation in Start Up Business in Koncer Kidul Village, Bondowoso Regency
Eza Gusti Anugerah, S.E., M.S.A., CSRS, Oktaviani Ari Wardhaningrum, S.E., M.Sc.,